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Organic Kelp Granules

Organic Kelp Granules

  • $ 430


Nutrition Facts
Serving Size: 1 Teaspoon
Servings per Container: 14
Amount Per Serving % Daily Value
 Calories 8 *
Total Fat 0 g 0%
Sodium 105 mg 4%
Potassium 80 mg 2%
Total Carbohydrate Less than 2 g 1%
  Fiber 1 g 5%
Protein 0 g 0%
Calcium 4%
Iodine 970%
Magnesium 6%
Iron 2%
*Daily value not established.
Other Ingredients: Organic raw kelp (Alaria esculenta & axcophyllum nodosum)

Low sodium Kelp Granules (now a blend) are a convenient way to get your sea veggies. Kelp granules are "salty" tasting, yet low sodium, thanks to the rich complement of potassium, magnesium, and other mineral salts. Kelp granules are an especially rich source of potassium, iron, iodine, Vitamin B-6, Riboflavin, and dietary fiber. Kelp also contains a natural substance, glutamic acid, that enhances flavor and tenderizes. Phytochemicals in kelp have been shown to absorb and eliminate radioactive elements and heavy metal contaminants from our bodies. Sprinkle on soups, salads, tofu, pasta, stir-fries, dressings, dips, sauces, breads, tabouli. Get the nutritional benefits of sea veggies, and skip the table salt.

Our kelp granules are a blend of Alaria esculenta and Ascophyllum nodosum. They are sustainably harvested, OCIA Certified Organic and a Raw Food. We also voluntarily test for heavy metals, herbicides, pesticides, PCB's, fuel oil, and microbiological contaminants.