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Raw Food Made Easy for 1 or 2 people

Raw Food Made Easy for 1 or 2 people

  • $ 1995


Revised Edition by Jennifer Cornbleet

Well-known San Francisco Bay area cooking instructor, Jennifer Cornbleet, shares her favorite no-cook recipes in quantities ideal for one or two people. With Jennifer’s essential time-saving techniques and clear instructions, you don’t have to toil in the kitchen in order to enjoy nutritious, delicious raw food.

  • Choose from over 100 foolproof recipes.
  • Eliminate guesswork with satisfying lunch and dinner menus.
  • Enjoy easy recipes that call for common ingredients and basic equipment.
  • Learn how to avoid health-busters like white sugar, white flour, and trans-fats.
  • Convert traditional recipes into nutritious treats made from all-natural ingredients.

In this revised edition, you’ll find

  • more than 50 additional recipes,
  •  new chapters on green smoothies and raw on the go,
  • expanded sections on advance preparation and easy snacks, and
  •  nutritional information for each recipe.

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