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Eden Valley Country Store

Agar Powder - 2 oz. Vegan Substitute for Gelatin

Agar Powder - 2 oz. Vegan Substitute for Gelatin

$ 7.30 USD
$ 8.60 USD $ 7.30 USD
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Agar Powder - 2 oz.

Vegan Substitute for Gelatin



PRODUCT DESCRIPTION

    • Pure Powder
    • Vegan Substitute for Gelatin
    • New Look!

    Agar is a naturally gelatinous powder derived from marine red algae. It's the perfect vegetarian substitute for beef gelatin in any food application, and makes an excellent thickener for soups, jellies, ice cream and more.

       
    SUGGESTED USAGE AND STORAGE

    Agar can be used as a vegan substitute for gelatin's functional properties.

    1. In a small pot, place 1/2 teaspoon of NOW Real Food® Agar Powder into 1/2 cup of water.
    2. Allow mixture to simmer for 5 minutes or until the mixture has thickened.

    For jellies, ice creams, and molds use more as desired.

    INGREDIENTS & NUTRITION
    Nutrition Facts
    Serving Size: 1/2 tsp (1.5g)
    Servings Per Container: About 38
    Description Amount per Serving % Daily Value

    Calories

    5

    Total Fat

    0g

    0%

    Sodium

    5mg

    <1%

    Total Carbohydrate

    1g

    <1%

    Dietary Fiber

    1g

    4%

    Protein

    0g
    Not a significant source of saturated fat, trans fat, cholesterol, total sugars, added sugars, vitamin D, calcium, iron, and potassium.

    Ingredients: Agar Powder.

    This bottle is made from 100% PCR (post-consumer recycled) resin.

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